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Feeding 9 Billion Essay Example

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Feeding 9 Billion

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In this regard, agriculture has been recognized to adversely affect biodiversity owing to deforestation and extinction of wildlife (Brown, 2011); (Mohr, 2005) .Contextually, agriculture poses diverse challenges and threats for the environment due to increased population rate and growing demand of food. Subsequently, agriculture is used in an imminences manner to meet the growing demand for food by the augmented pollution. In this respect, in order to meet the increased food demand of the global population, agricultural practices have been changed from the conventional agricultural practices. Presently, different modernized agricultural techniques are used in relation to mechanization, fertilizers as well as irrigation in order to increase food production (APLNJ, 2014); (Brown, 2011).Presently, it has been identified that the growing population has been the major problem in relation to feed the world population. It has been estimated that human population will rise in an augmented manner as in comparison with food production. Besides, it has been forecasted that the population will be over 9 billion by the end of 2050 (Shah, 2001); (FAO, n.The issue of feeding the world population is also associated with the factor of poverty. Presently, the rate of inflation has affected all over the world with increased prices of food products owing to inappropriate economic as well as international trade policies. Additionally, increased food prices will require the people to spend almost half of their income in meeting their food requirements (Shah, 2001) (The Economist Newspaper Limited, 2012).Global warming is also considered as an important factor responsible for the issue of meeting the food requirement of increased population. Global warming has posed different threats for the global environment in relation to increased temperature and changes in climatic conditions. Climate change has been accountable for decline in the yield of food production and different extreme weather conditions in a frequent manner (The Economist Newspaper Limited, 2012); (Shah, 2001).The growing population has increased the need of augmenting food products. In this regard, different chemical companies as well as industries based on agricultural businesses have promoted synthetic fertilizers and the use of chemicals for increasing food production. Subsequently, the use of chemical based fertilizers has unfavorably affected soil quality, which in

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APLNJ. (2014). An HSUS report: The impact of animal agriculture on global warming and climate change. Retrieved June 8, 2014, from APLNJ Web site: http://www.aplnj.org/assets/pdf/HSUSAnimalAgricultureGlobalWarming.pdf

Brown, M. A. (2011). Climate change and global energy security: Technology and policy options. United States of America: MIT Press.

Cook, J. (2010). The scientific guide to global warming. Retrieved June 8, 2014, from Skeptical Science Web site: http://www.skepticalscience.com/docs/Guide_to_Skepticism.pdf

FAO. (n.d.). How to feed the world in 2050. Retrieved June 8, 2014, from FAO Web site: http://www.fao.org/fileadmin/templates/wsfs/docs/expert_paper/How_to_Feed_the_World_in_2050.pdf

FIBL. (2007). Organic farming and climate change. Retrieved June 8, 2014, from FIBL Web site: https://www.fibl.org/fileadmin/documents/shop/1500-climate-change.pdf

Hansen, J. (2006). Global Warming: Is there still time to avoid disastrous human-made climate change? Retrieved June 8, 2014, from Columbia University Web site: http://www.columbia.edu/~jeh1/2006/NAS_20060424.pdf

Mateo, N. &. (2012). Resource use efficiency revisited . Retrieved June 8, 2014, from CIAT Web site: http://ciat.cgiar.org/wp-content/uploads/2012/12/chapter_1_eco_efficiency.pdf

Mohr, N. (2005). A new global warming strategy . Retrieved June 8, 2014, from EarthSave International: http://www.earthsave.org/news/earthsave_global_warming_report.pdf

Nationalgeographic. (2014). A five-step plan to feed the world. Retrieved June 8, 2014, from Nationalgeographic Web site: http://www.nationalgeographic.com/foodfeatures/feeding-9-billion/#topskip

Shah, A. (2001). Population and feeding the world. Retrieved June 8, 2014, from Global Issues Web site: http://www.globalissues.org/article/200/population-and-feeding-the-world

The Economist Newspaper Limited. (2012). The 9 billion-people question. Retrieved June 8, 2014, from The Economist Newspaper Limited Web site: http://www.economist.com/node/18200618

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